Friday, July 29, 2011

Cuisinart Multiclad Pro Stainless-Steel Cookware 7-Piece Cookware Set: Excellent clad cookware set

Given the recent reports on the potential health risk from non-stick cookware, my family decided to go stainless. I liked the performance of clad cookware but reckoned that it might not be a wise choice financially to go all out with All-Clad before I have my own cooking show. The candidates came down to 3 product lines, Anolon Advanced Clad, J.A. Henckels International Classic Clad and Cuisinart Multiclad Pro. The best price I could find for them were all under $200 for 7 pieces, with Anolon having 10 pieces. Being all constructed in full clad, they seem to differ mostly in the handle design before I can do a performance comparison.

Henckels has a huge and unconventional handle. My first impression was it might not fit in my kitchen well. However, it was not until recently that I tried one at a local store. The pan balances well and has one of the most comfortable handles that I ever put my hands on. However, my family needs a larger stock pot and the included 6-quart one doesn't really serve our need.

Anolon has a silicon rubber handle. It's said to withstand the high heat in the oven. However, due to aesthetic preference and concerns about putting synthetic materials in high heat along with food, we decided to go with the Cuisinart set. In the meantime, we separately bought an Anolon Advanced Clad 12" stir fry pan.

The Cuisinart set is a very well made traditional tri-ply cookware with all metal handles. The built differences between Cuisinart and All-Clad is so insignificant to me that it makes the several-hundred-dollar saving and having a set of quality stainless steel cookware set truly a joy. The finish of the Cuisinart pans was superior to the Anolon stir fry pan. However, Anolon's silicon rubber handle obviously is more functional and practical than metal handles since it never becomes slippery or hot in your day-to-day use. I guess this would come down to a personal preference.

The pans both brown well and distribute heat quickly and evenly. The cleaning is also a breeze as long as you heat the pans briefly before cooking. Overall, I'm very satisfied with this purchase. 

Product Features
  •     18/10 Stainless Steel Exterior and Interior
  •     Drip Free Rim
  •     Cool Grip Handle
  •     Professional Stainless Covers
  •     Oven Safe to 550 Degrees F. Broiler Safe, Freezer safe, Dishwashwer Safe!


Product Description
Amazon.com Product Description
From the Manufacturer

Enjoy the Fine Art of Cooking
Inspired by the great French kitchens, Cuisinart began making professional cookware almost 30 years ago. Constructed of the finest materials available to perfectly perform all of the classic cooking techniques, Cuisinart cookware continues a long tradition of excellence.

Our commitment to quality and innovation continues with our MultiClad Pro Stainless cookware, designed to meet the demands of gourmet chefs everywhere.

Unique triple-ply construction joins a brushed stainless steel exterior, a pure aluminum core that provides even heat distribution, and a stainless steel interior, for optimal performance. MultiClad Pro Stainless lets you celebrate the fine art of cooking.

What is MultiClad Pro Stainless Cookware?
Premium cookware that features professional triple-ply construction - a core of pure aluminum bonded to a stainless steel interior and a brushed stainless exterior - a fusion of the best materials for cooking offering unsurpassed performance. Heat Surround technology maintains even heat distribution along the bottoms and side walls of the cookware, eliminating hotspots. Premium stainless steel cooking surfaces do not react with food or alter natural flavors.

The Cuisinart Details
Designed to provide professional gourmet cooking results, this collection offers perfect heat and perfect results, every time.

1 . The Choice of Professionals
Aluminum core heats and cools quickly for precise temperature control. Heat Surround technology provides even heat distribution along the bottom and up the side walls of the cookware. Stainless steel interior is ideal for delicately simmering sauces. Perfectly sautéing vegetables, browning meats, or boiling several servings of pasta.
    
2. Covers Seal in Nutrients
Tight-fitting stainless steel covers seal in food's natural juices and nutrients for healthier, more flavorful results. Covers are dishwasher-safe.
    
3. Drip-Free Pouring
Rims are tapered for drip-free pouring.
    
4. Professional Results   
Stainless steel cooking surface does not react with food or alter food flavors. Great for classic cooking techniques like sautéing, frying, browning, searing and slowly simmering delicious sauces.
      
5. Superior Heat
Triple-Ply construction includes the unsurpassed heat conductivity of a pure aluminum core. It insures maximum heat retention and even heat distribution, eliminating hot spots.
      
6. Perfect Balance
Exclusive Cool Grip handles stay cool on the stovetop. Handles with unique thumb rests are riveted for perfect balance and ultimate control when lifting and pouring.
    
7. Triple-Ply Construction
  •         Brushed stainless steel exterior
  •         Pure Aluminum Core for even heat distribution
  •         Stainless steel interior

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